Nov 21, 2024  
2022-2023 Catalog 
    
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2022-2023 Catalog [ARCHIVED CATALOG]

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BIOL 1322 - Nutrition & Diet Therapy

Credits 3 Lecture Hours 3 Lab Hours 0
Introduces general nutritional concepts in health and disease and includes practical applications of that knowledge. Special emphasis is given to nutrients and nutritional processes including functions, food sources, digestion, absorption, and metabolism. Food safety, availability, and nutritional information including food labels, advertising, and nationally established guidelines are addressed. This course is cross-listed as FDNS 1345. Course Identifier 19.0501 AC


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